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The Chefs
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#	Item
381	building exterior case study The Need The Castle Hill Inn, a historic landmark inn with a world class team of chefs, was looking to significantly increase their food service Add to Reading List Source URL: www.whitleyman.com Language: English - Date: 2013-11-07 11:56:04 Stainless steel Japanese kitchen Kitchen Architecture Rooms
382	Peruvian Scallops on the Half Shell THAWING & COOKING INSTRUCTIONS Below are a few recipe suggestions. This product is extremely versatile, ideal for chefs to infuse with their own styles, traditions, and personal touch. Add to Reading List Source URL: www.cnvmarketing.com Language: English - Date: 2013-09-25 18:06:39 Aquaculture Bivalves Scallop Top Chef Phyla Protostome Pectinidae
383	Perfect Picnics: For your outing to the beach or anywhere else, our chefs prepare wonderful picnic lunches that can be ordered at the front desk. Please allow one hour for preparation. Shelter Harbor Catering: Catering i Add to Reading List Source URL: www.shelterharborinn.com Language: English - Date: 2014-01-09 11:37:30 Top Chef Westerly Rhode Island Brunch
384	Preserving Ocracoke’s Commercial Fishing Heritage: Vince O’Neal, the NC Seafood Festival and “Cooking with the Chefs” by Pat Garber[removed]The clouds hung low on the horizon, a hint of purple against the Octobe Add to Reading List Source URL: www.ocracokewatermen.org Language: English - Date: 2010-11-06 06:02:37 Overfishing Fishing industry Fishcake Food and drink Fisherman Seafood Geography of North Carolina Fishing Ocracoke North Carolina
385	FESTIVE SUNDAY LUNCH FREDDIE MERCURY TRIBUTE NIGHT Chefs traditional Xmas Sunday Lunch with all the trimmings. Add to Reading List Source URL: www.pinewoodhotel.co.uk Language: English - Date: 2014-06-13 11:38:22 Sunday Sunday roast Sauce Lunch Domesticated turkey Food and drink Meals British cuisine
386	Chefs Center of California CHEFS CENTER’S 5 ENTREPRENEURIAL STEPS WHAT IS CHEFS CENTER? Chefs Center is a nonprofit program that provides professional Add to Reading List Source URL: www.chefscenter.org Language: English - Date: 2011-10-10 18:49:35 The Henry T. Nicholas III Foundation Culinary art Chef
387	Take the Pledge! In 2013, Governor Cuomo announced the Pride of New York Pledge. Chefs and restaurant owners who sign the pledge agree to increase their use of New York grown and p Add to Reading List Source URL: www.agriculture.ny.gov Language: English - Date: 2014-02-25 13:50:46 Cider World cuisine
388	bouillon! www.bouillonmagazine.nl Bouillon Magazine is an exciting Dutch magazine about eating and drinking. It’s about chefs, ingredients, traditional farmers. Food in history, film, literature and music; interesting Add to Reading List Source URL: www.bouillonmagazine.nl Language: English - Date: 2012-03-29 06:54:39 Molecular gastronomy Heston Blumenthal Bacon ice cream Food Gordon Ramsay Food and drink Officers of the Order of the British Empire British people
389	RECIPES FROM CHEF MICHAEL WILLIAMS @ THE CHEFS’ STAGE Almond Ginger Lime Dressing Servings: about 1 cup of dressing Add to Reading List Source URL: www.mossstreetmarket.com Language: English - Date: 2014-05-15 13:21:01 Mexican cuisine Garde manger Coleslaw Chorizo Olivier salad Garden salad Food and drink Salads American cuisine
390	Our chefs use the freshest local ingredients they can kind throughout the winter to produce hearty, wholesome evening meals for adults. Below is a sample menu from our 2010 season. Meal times begin with canapes served in Add to Reading List Source URL: www.chillypowder.com Language: English - Date: 2010-07-31 02:33:04 Sunday roast Everyday Gourmet with Justine Schofield Top Chef Food and drink Bacon ice cream

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